Opening on Wednesday the 15th of September is famous cookbook author, Josh Niland’s latest venture: @charcoal.fish. It’s a sustainable fish shop with only one fish on the menu: Murray cod which will be cooked in a variety of ways. Get it as a burger with gravy or have it in a healthy salad. If you’re feeling hungry, get a whole cod that’s been freshly blackened on the grill. You can enjoy it with the glorious sea views nearby. You can grab a takeaway from them as soon as they open at 670 New South Head Road, Rose Bay.